快速检测技术在果蔬农产品检测中的应用研究

中图分类号：TS255.7 文献标志码：A 文章编号：1674-0270（2025）35-0161-04

Research on the Application of Rapid Detection Technology in the Detection of Fruit and Vegetable Agricultural Products

HUI Yuan (Diebu County Agricultural and Animal Product Quality and Safety Testing Center, Gannan 7474Oo, China)

Abstract: The qualityand safetyof fruits and vegetables are crucial topublic health.Rapid detection technology, with its advantages ofhigh eficiencyandconvenience,has become an essential tool forthe supervisionand processcontrolof fruit and vegetablequalityand safety.This article summarizes the principles of mainstream rapid detection technologies such as immunoassy,spectroscopyand imaging,and molecular biology,and elaborates on their current applications in fieldssuchaspesticideresidue,heavy metal contamination,microbialscreening,and freshnessassessment.Atthe same time,the challngesfaced bythe field in standardizationconstruction,equipment cost and performancebalance are analyzed,andcorresponding optimization strategiesare proposed,aimingatprovidingreference fortheadvantages, botleneck analysis,and development path of this technology,promoting its further applicationand promotion inthe quality and safety control of fruits and vegetables.

Key Words: rapid detection technology; fruitand vegetable agricultural products; quality and safety; optimization strategy

果蔬农产品作为日常膳食的重要组成部分，其质量安全直接影响公众健康与食品安全。（剩余5893字）