乡镇农贸市场散装食品质量安全管理的薄弱环节及强化对策

中图分类号：TS201.6 文献标志码：A 文章编号：1674-0270（2025）35-0011-03

Weak Links and Strengthening Measures in Quality and Safety Management of Bulk Food in Township Farmers' Markets

YIN Tao'， GUO Yanqiang² （1.Yinan County Market Supervision and Administration Comprehensive Service Center， Yi'nan 2763O0， China; 2. Yi'nan County Market Supervision Bureau Comprehensive Law Enforcement Brigade， Yi'nan 2763Oo， China）

Abstract： The qualityand safety of bulk food sold in township farmers' markets is a key foundation for protecting thedietary health of rural residents.This paper outlinesthe practical importance of strengtheningqualityand safety management inthisseting，identifies the weak links inqualityand safety management，and proposes targeted strengthening measures to provide reference for food safety management in township farmers' markets.

Key Words： township farmers' markets; bulk food; quality and safety management; weak links

乡镇农贸市场是农村居民获取日常食品的重要场所，承担着农副产品流通和消费的重要功能，市场中散装食品的质量安全管理直接关系农村居民饮食健康，因此必须在各环节实施严格管理。（剩余4047字）