食品质量标准化管理对食品安全的保障作用探讨

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Discussion on the Guarantee Role of Food Quality Standardized Management in Food Safety

LIUTiantian (Market Supervision Administration of Heze City, Heze 274ooo, China)

Abstract: Based on the role of standardization management in promoting food production, testing and supervision, this paper deeply analyzes its important value in standardizing production processes,improving testing capabilities,optimizing supervision systems,etc.In viewofthe problems existing in the current standard system, uch as delayed updates,insufficient execution effciencyand weak technical support,tis paper proposes countermeasures such as dynamically improving the standard system, strengthening the execution supervision mechanism, and promoting information construction, so as to comprehensively improve the level offood safety assurance.

Keywords: food quality; standardized management; food safety; regulatory efficiency

随着人们生活水平的提高,公众对食品安全的关注度与日俱增。(剩余4376字)

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