食品检测过程中存在的问题及改善策略

Problems and Enhancement Strategies in the Food Testing Process

ZHANG Jin

（Huan County Food and Drug Inspection and Testing Center， Qingyang 7457o0， China）

Abstract： This paper summarizes the core role of food testing in ensuring food safety， sorts out the problems existing intheurrenttestingprocess itermsof technology，standard，quipment，personel，andregulatoryand proposes improvement strategies such as promoting technological innovation and equipment upgrading， improving the food testing standard system，strengthening professional talent training and introduction，establishing and improving regulatory mechanisms and information sharing platforms.

Keywords： food inspection; food safety; inspection system

随着食品产业链条的不断延伸与消费结构的持续升级，食品安全问题日益受到人们的广泛关注，食品检测作为风险防控的重要技术手段，其科学性与有效性直接关系到公众的健康与产业发展水平。（剩余4435字）