免疫测定技术在食品风险监测中的应用

The Application of Immunoassay Techniques in Food Risk Monitoring

SHENHongyu， SONG Boheng，FANG Yi， CHENG Jinxin （ChinaPeople'sPoliceUniversity，LangfangO65ooo，China）

Abstract： In recent years，food safety incidents have occurred frequently， posing a threat to consumer health. Therefore，it is necessary to detect and monitor hazardous substances in food.Immunoassay technology is based on the principle of specific binding between antigens and antibodies，and can achieve qualitative or quantitative analysis of target substances. Based on this，this article systematically introduces the basic principles ofimmunoassay technology and its application in monitoring risk substances such as foodborne pathogens，pesticide residues， veterinary drug residues，biotoxins，heavymetals，and food additives.

Keywords： immunoassay; food testing; hazardous substances

随着我国经济社会的持续发展和人们生活水平的不断提高，公众对食品的要求已从满足基本温饱转变为追求更高的品质与安全性。（剩余4874字）