农村食品安全风险评估及管理策略研究

Rural Food Safety Risk Assessment and Management Strategy Research

LIU Xuehua （Health Center of Beikuo in Lanshan District，Rizhao City， Rizhao ， China）

Abstract： With the rapid development of China’s rural food industry，rural food safety issues are becoming increasingly prominent. Given the diversity and complexity of food safety risks，as wellas the limitations of the existing regulatory system's coverage， there is an urgent need to conduct scientific risk assssments and develop comprehensive management strategies.This article conducts an in-depth analysis of the main risk sources of rural food safetyand proposes a comprehensive governance plan.It suggests strengthening source control， improving the legal and regulatory system， promoting social governance，and using big data and inteligent supervision technology to enhancethe scientific and efective supervisionofrural food safety，effectively ensuring the healthandsafetyof rural residents.

Keywords： rural food safety; risk assessment; comprehensive treatment; source control

农村食品安全问题与城乡结构密切相关，假冒伪劣食品、农药残留超标、兽药残留污染以及非法添加剂等问题普遍存在，给农村居民的健康带来了威胁。（剩余4318字）