低糖低GI功能性食品与饮料的市场现状及发展趋势分析

Abstract： In recent years， the global market has shown a continuous growth trend， with the beverage sector playing a leading role in driving the growth rate， and food products laying a solid foundation for market growth. The Chinese market has shown full vitality， and e-commerce channels have made significant contributions to the development of the market， and glycemic index （GI） health foods have become the core growth pole of the market. This paper focuses on the global and Chinese low-sugar and low-GI functional food and beverage markets， analyzes its current situation and development trends， and looks forward to the future development direction， in order to promote the sustainable and healthy development of the market.

Keywords： low sugar; low GI; market situation; development trend

在全球健康意识觉醒与代谢性疾病负担加重的双重驱动下，低糖低血糖生成指数（GlycemicIndex，GI）功能性食品与饮料市场正经历结构性变革 [1]。（剩余4643字）