准营承诺即入制下食品相关产品的质量安全风险分析及控制建议

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Quality and Safety Risk Analysis and Control Recommendations for Food-Related Products Under the PreApproval Commitment and Immediate Access System

ZHANG Yufen (Xiamen Product Evaluation and Inspection Center, Xiamen 361ooo, China)

Abstract: This article systematicallyanalyzes the quality and safety risk factors of food related products under the quasi business commitment system, including weak quality awareness of enterprises,insufcient allocation of regulatory resources,imperfect creditcommitmentsystem,and incomplete standard system.Based on this,targeted control suggestions are proposed to strengthen enterprisequality awareness,optimize regulatory resource alocation, build a comprehensive regulatory system,improve credit commitment system,and perfect standard system,aiming to improve the qualityand safety leveloffood related products,protect consumers’health rights and interests,and promote the sustainable development of the food related product industry.

Keywords: food-related products; pre-approval commitment and immediate access system; risk analysis

为了适应经济发展的新形势,进一步优化营商环境并激发市场活力,厦门市自2024年8月1日起,在食品相关产品生产许可领域试行市场准营承诺即入制。(剩余4177字)

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