富硒食品加工现存问题及解决对策

摘 要：为了满足日益增长的富硒食品市场需求并保障消费者健康权益，本文分析富硒食品加工现存问题，并提出富硒食品加工现存问题的解决对策，从而推动富硒食品加工行业的发展。

关键词：富硒食品；食品加工；加工流程；加工环境

The Existing Problems and Solutions in the Processing of Selenium-Rich Food

CHENG Yuwei

（Suzhou Vocational and Technical College， Suzhou 234000， China）

Abstract： In order to meet the growing market demand of selenium-rich food and protect the health rights and interests of consumers， this paper analyzes the existing problems of selenium-rich food processing， and puts forward solutions to the existing problems， so as to promote the development of selenium-rich food processing industry.

Keywords： selenium-rich food; food processing; processing procedures; processing environment

近年来，国家积极倡导健康食品产业发展，《“健康中国2030”规划纲要》指出要推动营养健康产业转型升级[1]。（剩余4698字）