基于FIuent的多功能烤房流场分析及结构优化

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关键词:Fluent;多功能烤房;流场;结构优化中图分类号:TS441 文献标识码:A文章编号:0439-8114(2025)07-0171-07DOI:10.14088/j.cnki.issn0439-8114.2025.07.02开放科学(资源服务)标识码(OSID)::

Flowfield analysisand structural optimization of the multi-functionalcuringbarnbasedonFluent

LIFengla,RAO Zhi2 ,TANHuala,WEIJun-ganglb,CHENLi-mengla,RENTingla,FAN Zi-lingla,LI Xian-qiula (a.Collged;dadalUi; 2.Hongyun Honghe Tobacco(Group) Co.,Ltd.,Kunming 650231,China)

Abstract:Takingthemulti-functionalcuringbarnastheresearchobject,numerical simulationresearchwasconductedusingFluent software based on the standard turbulence model theory.The influences of key parameters such as air inlet width,distance between thetrayandthesidewallof hecuringbarn,anddeflectoriclinationangleontheflowfieldweresystematicallyanalyzd,erifying theregulatoryefectsofdiferentstructuralschemesonthestabilityoftheinteralflowfieldofthecuringban.Theresultsshowedtat theoptimalcombinationofstructuralparametersforthemulti-functionalcuringbarnwasanairinletwidthof2.7mandadistancof 300 mmbetwenthetrayandthesidewall.Aftertesting thedeflectorsystemwithawidthof3O0mmandaspacingof2Omm,itwas found that when the deflector inclination angle was 45∘ ,the uniformityof the internal flow fieldof the curing barn reached its optimal state,allowing airflow to act uniformly on the material surfaceand significantly improving the drying effect.

KeyWords:Fluent;multi-functional curingbarn;flow field;structural optimization

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