智能化技术在食品轻工行业食品质量检测中的应用研究

Research on the Application of Intelligent Technology in Food Quality Inspection in Food Light Industry

CHENShan,HUXiaolan (Market Supervision and Administration Bureau of Chenggu County, Hanzhong 7232oo, China)

Abstract: This article analyzes the core requirements offood quality testing, including multi-dimensional comprehensive evaluation,real-time and efficiency,adaptability to complex scenarios, dynamic adaptability of standards,and traceability of the entire industry chain.It points out the problems existing in the application of intellgent technology in food quality testing in the foodand light industry sectors,and puts forwardcoresponding solutions to these problems,aiming to promote the in-depthapplicationof intellgent technology inthe feldof fod testing.

Keywords: inteligent technology; light food industry; quality inspection

全球食品安全形势日益严峻，2022年全球食品安全指数数据显示，近1/3人口面临食品安全问题威胁，其中撒哈拉以南非洲地区的粮食不安全率高达 57.2% 。（剩余5070字）