食品质量安全监管的原则与方法研究

摘 要：本研究针对食品质量安全监管工作的核心意义进行了深度分析，同时提出了多种展开安全监管的有效原则。在此基础上进一步提出了实施安全监管工作的高质量方法，能够为未来相关活动的开展奠定坚实基础，具有重要的参考意义。

关键词：食品质量；安全监管；原则方法

Research on Principles and Methods of Food Quality and Safety Supervision

XIAO Lian， HUO Xiaomin

（Tianzhu Tibetan Autonomous County Market Supervision Administration， Wuwei 733299， China）

Abstract： This paper analyzes the core significance of food quality and safety supervision， and puts forward a variety of effective principles for safety supervision. On this basis， it further puts forward high-quality methods for implementing safety supervision work， which can lay a solid foundation for further development of related activities in the future and has important reference significance.

Keywords： food quality; safety supervision; principled approach

食品质量安全监管对于维护人们身体健康、社会经济发展运行稳定性具有不可忽视的作用。（剩余4656字）