食用农产品质量安全的现状分析与发展探索

摘 要：食用农产品作为基础性消费品，与人们的生活息息相关，但化学性药物、肥料的使用导致食用农产品质量的安全风险有所增加。因此，切实保障食用农产品质量安全，更好地规范市场成为当前工作的重点与难点。本文主要对目前食用农产品的市场现状、存在问题及发展进行分析与探讨。

关键词：食用农产品;质量管理;质量安全;规范发展

Current Situation Analysis and Development Exploration of Quality and Safety of Edible Agricultural Products

YAN li

（Zhangqiu District Market Supervision Comprehensive Administrative Law Enforcement Brigade， Jinan 250200， China）

Abstract： As a basic consumer goods， edible agricultural products are closely related to people’s lives， but the use of chemical drugs and fertilizers leads to an increased safety risk of the quality of edible agricultural products.Therefore， to ensure the quality and safety of edible agricultural products， to better standardize the market has become the focus and difficulty of the current work.This paper mainly analyzes and discusses the current market status， existing problems and development of edible agricultural products.

Keywords： edible agricultural products; quality assurance; quality and safety; normative development

1 法律关于食用农产品的定义

《中华人民共和国食品安全法》第二条第二款明确规定：“供食用的源于农业的初级产品为食用农产品”。（剩余4052字）