食品微生物检验的影响因素和控制分析

摘 要：随着社会经济的高速发展，人们的日常生活水平也在不断提升。在此背景下，食品安全成为社会关注的热点问题。影响食品安全的因素有很多，要想全面保证食品安全，须做好食品中微生物的检验工作。本文对食品微生物检验过程中影响检验结果准确性的因素进行分析，并提出控制微生物检验质量的策略。

关键词：食品微生物检验;影响因素;控制分析

Analysis on Influencing Factors and Control of Food Microbiological Examination

LIANG Dawei

（Yantai City Food and Drug Inspection and Testing Center， Yantai 264000， China）

Abstract： With the rapid development of social economy， people’s daily living standards are also improving. In this context， food safety has become a hot issue of social concern. There are many factors affecting food safety. In order to fully ensure food safety， we must do a good job in the inspection of microorganisms in food. This paper analyzes the factors affecting the accuracy of inspection results in the process of food microbiological inspection， and puts forward the strategies to control the quality of microbiological inspection.

Keywords： food microbiological inspection; influencing factors; control analysis

近年来，我国食品安全事故时有发生，导致社会大众对食品安全问题更加重视。（剩余4108字）