面向森林保护专业的食用菌栽培课程改革与探索

——基于首轮教学效果评估的持续改进路径

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中图分类号:G642 文献标志码:A 文章编号:2096-9902(2026)05-0148-04

Abstract:InviewoftheproblemsfoundintheteachingofthepersonalizedelectivecourseEdibleFungusCultivationfor forestprotectionmajors,suchasinsuficientpracticalteachingenvironment,unevenstudentfoundations,poorleaninghabitsand weak learningmotivation,thisresearch isbasedonthecoursesyllbusandcombinedwiththeachievementofcoursegoals. Analysisreportandcariedoutaroundofpreciseteachingreform.Thereformisguidedbytheconceptofoutcome-based education(OBE)andbasedontheteachingmodelof"integrationoftheoryandpracticeplusintegrationofindustryand educatioplusintegrationofscienceandeducation",focusingonoptimizingthealternativepracticalteachingpathof"campus plusforest".Byreconstructingteachingcontentthatisdeeplyintegratedwithmajors,introducingproject-basedlearning(PBL) andflippedclasroms,ndstablisingiversifiedprocessassssmentandistantfedbackmehasms,itefecivelyrsodsto students‘needsandteachingshortcomings.Thefirstroundof teachingdatashowsthattheoverallgoalachievementofthecourse is0.736,whichexcedsexpectationsbuthecallforimprovementinthepracticallinkarethestrongest.Thisreformimsto stimulatestudents‘interestinleamingthroughsystematicoptimizationofteachingdesign,improvetheircomprehensiveabilityto solvecomplexpracticalproblemsintheforest,andprovideacompleteparadigmof"design-implementation-evaluationimprovement" for the construction of similar courses.

Keywords: forest protection; edible fungi cultivation; curriculum reform; OBE concept:; project-based learning

食用菌栽培是我国农林院校生物技术、园艺、植物科学等专业的核心课程之一,是一门融合微生物学、真菌学、园艺学等多学科的综合性课程,强调通过理论授课、实验及栽培实训完成教学目标I,使学生掌握食用菌分类、生物学特性、菌种生产及栽培管理等方面的基本理论知识和操作技能,培养适应食用菌产业需求的专业人才。(剩余6172字)

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