基于食用菌良种繁育专利技术的创新态势分析
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中图分类号：S646 文献标志码：A 文章编号：1673-2871（2025）07-232-12
Analysis of innovation trends based on patent technology for the breedingofedible fungi varieties
WANGPei （Instituteofdecultualeoentzoudecultualieceno）
Abstract：Takingthebreedingofediblemushroomvarietiesastheresearchobject，atheoreticalanalysisframework guidedby patent inteligence wasconstructed.Basedoncorepatentdata，thepatentlayoutand innovationtrend inthe fieldof ediblemushroombreedingtechnologywereanalyzedfromtheaspectsofdeveopment trend，regionallayout，institutional competitiveness，and technologicallayout.Theresultsindicatethatfrom2000 to2023，global aplications foredible mushroom breding technology patents have shownatrendof“slow increase-rapid growth -stable development".China ranks first inthe World in terms of the numberofpatents，follwed byRepublicofKoreaandJapan.Among the top20 patent holders，thereare16in Chinaand4abroad，withChineseresearch institutionsanduniversitiesaccounting foras much as 40% .The three IPC classification numbers A01G1/04，A01G18/69，and A01G18/60 have the highest number of patents，andtheproductionandsupporting technologyofstrains，straincultivationtechnologymolecularmarkeechnology，etc.arekeytechnicalareas forthebreedingofedible mushroomvarieties.Reducedproductioncosts，improvedproductivity，reducedlaborintensityshortenedbreeding cycles，andincreased yieldandqualityhavebeenhottopics intheresearch and development of patented technologies inthe fieldof edible mushroom breeding in recent years.In summary， theauthor proposes the folowing developmentsuggestions：Focus onthestrategiclayoutofcore breeding patent technologiesand strengthen intellctual propertyprotection;buildan innovativesystemforedible mushroom breedingandbreak through the botleneck of breeding technology;strengthen theconstruction ofthe talent team for edible mushroom seed productionandfillthe talent shortage gap;strengthen innovation inedible mushroomseed production technology andoptimizing strainselection;strengthen inteligentseed productiontechnologytopromotestandardizationand industrializationofeedproduction，inorder toprovidereferenceand guidanceforscientificresearch institutionsandenterprises to carry out forward-looking technologicalinnovationlayoutand improve intelectualpropertyprotection inthefieldof edible mushroom breeding.
Keywords：Edible mushroom; Breeding;Patented technology; Innovation trend;
我国是世界上最大的食用菌生产国，食用菌产量占世界总产量的 85% 以上，居世界首位。（剩余14399字）