江苏预制菜产业现状调研及对策建议

摘 要：本文对江苏省预制菜产业发展现状及存在问题进行了梳理，既阐述了预制菜产业发展的新契机，同时分析了预制菜产品的质量管控短板。基于此，本文提出了加强预制菜全产业链质量安全管控、构建预制菜监管体系等一系列发展建议。

关键词：预制菜；质量安全；发展建议

Research and Countermeasures on the Present Situation of Jiangsu Prefabricated Vegetable Industry

ZHOU Jing， ZHENG Feng， LI Nannan， ZUO Jing， HAO Guohui*

（Jiangsu Agricultural Product Quality Inspection and Testing Center， Nanjing 210036， China）

Abstract： This paper sorts out the development status and existing problems of the prefabricated vegetable industry in our province， which not only elaborates on the new opportunities for the development of the prepared vegetable industry， but also analyzes the shortcomings of the quality control of the prefabricated vegetable. Based on this， paper puts forward a series of development suggestions， such as strengthening the quality and safety control of the whole industry chain of prefabricated vegetables and constructing the supervision system of prefabricated vegetables.

Keywords： prefabricated vegetables; quality and safety; development suggestions

预制菜食品是农产品精深加工和规模化生产发展的必然结果。（剩余4233字）