浅析我国消毒餐(饮)具中阴离子合成洗涤剂检验存在的问题及意见建议
Analysis of the Problems and Suggestions in the Inspection of Anionic SyntheticDetergents inDisinfected Tableware in China
DING Weiping1YANG Jinzhong²LIWenjie1LIU Fenglian1 KANG Lin1 (1.Binzhou Inspection and Testing Center; 2.Yangxin County Comprehensive Inspection and Testing Center) Abstract: Inordertostandardizetheinspectionofanionic syntheticdetergentsindisinfectedtablewareand promote thehealthy andbenigndevelopmentof thecateringindustry,thisarticlesystematicallyanalyzesthejudgmentandinspectionstandardsfor anionic syntheticdtergentsindisinfectedtableware inChina.Researchindicates thatecurrntnationalfodsafetystandards fordisinfectedtablewarehaveexcessvelyhighrequirements foranionicsyntheticdetergents,leading toahighrateof noncompliance intherandominspectionofdisinfectedtablewareandafectingthenormaloperationofrestaurants.Differentesting institutinshavediferentunderstandingsofsomeaspectsofthemethylenebluespectrophotometrymethod,whichisneofthe testing methods,andtheamountofsample solutionused during actual testing is inconsistent.Inlightof the actual situation in China,it issuggestedthatthe nationalstandardforfoodsafetyofdisinfectedtablewareshouldberevisedassoonasposible, therequirementsforanionicsynthticdetergentsshouldbelowered,theinspectionmethodsshouldbeupdated,andtherelevant content of methylene blue spectrophotometry should be more clearly stipulated.
Keywords:anionic synthetic detergent; tableware; standard; inspection;problem
0 引言
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