‘早金艳’香新品种在舞钢地区的栽培表现及管理技术

中图分类号：S662.2 文献标识码：A

Abstract：‘Zaojinyan’apricot is a new extra-early ripening cultivar developed through hybridization by Zhengzhou Research Instituteof Pomology，Chinese Academyof Agricultural Sciences.This cultivar wascertifiedand named by the Henan Provincial Forest Variety Approval Commitee in December 2Ol0 （Cultivar Certification No. Yu S-SV-AV -007-2010） ！ From2018 to2O25，trialcultivationof‘Zaojinyan’apricot wasconducted in Yangzhuang Townshipand Miaojie Townshipof Wugang City，covering an area of 32 hectares. The survey shows that the introduced‘Zaojinyan’apricot has a nearly round shape withabrightandsmoothgolden-yelowskin.Thefleshis softandfine，withveryfewfibers，abundantjuice，a strong aroma，and a rich sweet and slightly sour taste. The edible part reaches 96.5% ，and the soluble solid content is 15.6% ，with excellent flavor.Itisnottoleranttowaterloggngbutisdrought-resistantandadptable.Italsoasthecharacteristicsofarly fruiting and high yield.

Key words：apricot；Zaojinyan；excellent cultivars；biological characteristics

2018年一2025年，杨庄乡鸡山、庙街乡人头山等地引种栽培林木良种新品种‘早金艳’杏，该良种于2010年12月通过河南省林木品种审定委员会审定并命名，良种编号：豫S-SV-AV一007一2010。（剩余2895字）