农产品农药残留现状及控制措施分析

摘 要：近年来，农产品质量安全问题受到了社会各界的广泛关注，农产品中的农药残留是影响其质量安全的主要因素之一。本文介绍了农药残留的具体危害，分析了我国农产品农药残留的现状，并提出了具体的控制措施，旨在提升我国农产品质量及食品安全，推进我国农产品生产规范化、农业发展现代化进程。

关键词：农产品；农药残留；控制措施

Analysis of the Current Situation of Pesticide Residues in Agricultural Products and Control Measures

Abstract： In recent years， the quality and safety of agricultural products has received widespread attention from all walks of life， and pesticide residues in agricultural products are one of the main factors affecting their quality and safety. This paper introduces the specific hazards by pesticide residues， analyses the current situation of pesticide residues in China’s agricultural products， and puts forward specific control measures aimed at improving the quality of China’s agricultural products and food safety， and promoting the standardization of China’s agricultural products production and the modernization of agricultural development.

Keywords： agricultural products; pesticide residues; control measures

1 农药残留的危害

1.1 危害人与动物的健康

长期食用农药残留超标的食品，会导致人畜慢性中毒，增加食用者患癌风险，引起神经退行性疾病、畸形、心脑血管疾病、肝肾类疾病等。（剩余4240字）