茶学专业生物信息学课程教学探索与实践

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中图分类号S-01文献标识码A文章编号 0517-6611（2025）12-0267-04

doi：10.3969/j.issn.0517-6611.2025.10.061

开放科学（资源服务）标识码（OSID）：

ExplorationandPracticeofBioinformaticsTeachinginTeaScienceCourse

TONG Wei，LIFang-dong，GAOQi-juan3etal（1.ShoolofTeaScienc/StateKeyLaboratoryofTeaPlantGermplasmIovation andResoucUalUeie;hooadtel culturalUnivesiee6;hltetiellg，eealUivesit） AbstractTeaienciticalapldisiplie.Underthpiddvelopentofigdatapringthfoaisaalysbiliyf studentstowdoaligtispotgalfrofeoliIislfultlyotd promotethecompreensivedeveopentofteaidustryConsideringtheackofoforaticscoursesinteaajor，tiseportexplosoto integatethealangipacttablsfotisoussableforajorposuacnga tices，improves the education quality and thus to serve the high-qualitydevelopment of tea science and industry.

KeywordsTea science;Bioinformatics;Course establishment; Course teaching reform

茶产业是我国传统特色产业，是践行“乡村振兴”战略和“一带一路”倡议的重要载体。（剩余9697字）