不同烘干工艺对金银花品质的影响

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中图分类号：S567.1 文献标识码：A DOI编码：10.3969/j.issn.1006—6500.2025.11.008

TheInfluenceofDifferentDryingProcessesontheQualityofHoneysuckle

BULinghao’，HAN Jinlong²，WANG Hongxia'，MA Zhenping'，HAN Xiaowei1，ZHANG Guoshun1（1.BinzhouAcademyoficlralcs，no，adong566o，ina;2adongcdyfgiculuali，Shandong，， China）

Abstract：InordertoexploretheefectsofdiferentdryingprocessesonthequalityofLonicerajaponicabysetingvariousdrying conditions，thissudyusedtheSijiuacultivarofLnicerajaponicasthetestmaterial，seventreatmentsweresetup.Byrgulating thetemperatureandtieinanelectrotheralconstanttemperatureforced-draftdryingoven，afivestagevariable-temperaturedrying processwasonstructedtodetectchangesindryweght，appearancequalityndfectivecomponentcontentsofLnicerajaponic soatoivestigatetepactofdierentdngproconisqualityeultsshodtatdientdngproceessiintly affected the quality of L .japonica.Treatment 5 showed thebest performance，with a dry weight of 8.97g，significantly higher than thatofCK（8.22g）.Teapparacewaspredonantlygreenwitocasioalyellreefaturingchoaadexellnttetre. The luteoloside content reached 0.153% （a10.87% increase compared to CK）， the chlorogenic acid content was 3.297% （a 16.10% （204号 increase compared to CK），the contents of isochlorogenic acid A and C were 0.980% and 0.155% ，respectively，and the total phenolic acid content increased by 12.34% compared to CK.The comprehensive weighted score indicated that the quality of treatment 5 was superior to other treatments and the control.In conclusion，low-temperature fixation at combined with stage-type variable-temperature drying can significantly improve the quality of L japonica， providing an optimized solution for on-site processing. Key words： Lonicera japonica; process optimization; chlorogenic acid; luteoloside; quality

药材金银花为忍冬科忍冬属植物忍冬（LonicerajaponicaThunb.）的烘干花蕾或带初开的花。（剩余7376字）