预制菜出口应对技术性贸易措施研究

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Study on Technical Trade Measures for Export of Pre-prepared Food

TAN Qiang1， HEFeng1，LIULinlin1，LI Side1，FENG Guan²/Guangzhou Customs DistrictP.R.China; 2.OIG Institute

Abstract

Withthefirst mention of"cultivating and developing the pre-preparedfood industry"in the"No.1central document"in 2023，allparts of thecountryare actively promoting the development of the pre-prepared food industry.Relevant departments jointly issueda document in2025 to strengthen food safety supervision and promote the high-quaity development of the pre-prepared food industry.At present，many pre-prepared food establishments have engaged in foreign trade，but China's pre-prepared food trade is not mature enoughatthisstage.Therewilbeaseriesofproblemsinpromoting thefurtherdevelopmentof pre-prepared food export trade，especiallythe technical trade bariersof trading countries.Thisarticle willexplore these problems in depthand summarizes how to deal with them，providing reference for productionand exportof pre-prepared food establishments of China to solve related problems.

Keywords

pre-prepared food，export， technical trademeasures

0引言

随着全球化和食品工业技术的快速发展，预制菜作为一种便捷、高效的餐饮解决方案，在国际市场上展现巨大的潜力。（剩余4761字）