比较法视野下食用农产品监管问题的研究

打开文本图片集

/

本文立足于我国现行法律对食用农产品界定模糊以及监管职能交叉的现状，分析食用农产品现行立法存在的不足，对国外食用农产品立法和监管模式进行比较研究，对当前我国食用农产品监管问题提出明确食用农产品概念界定并在法律和监管层面提出完善的意见建议。

食用农产品 比较法 协同监管

Research on the Regulation of Edible Agricultural Products froma Comparative Law Perspective

Dong Wanlin/Fujian Province Nanping City Administration forMarketRegulation

Abstract

Thispaperaddresses the currentambiguitiesindefining edibleagricultural products underChinese lawand the overlapping regulatory functions among government agencies.Itanalyzes deficiencies in existing legislationconcerningedibleagriculturalproducts,conductsacomparativestudyof legislativeandregulatorymodels abroad,andproposesrecommendations forimprovementatboth legalandregulatorylevels,including clarifying the conceptual definitionof edible agricultural products.

Key words

edibleagricultural products,comparativelaw，collaborativesupervision

0引言

食用农产品质量安全是食品安全全链条监管的源头核心，始终受到社会公众的广泛关注。（剩余6377字）