草莓脱毒组培苗及种苗繁育技术研究

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关键词：草莓；脱毒技术；组织培养；繁育技术；茎尖培养；病毒检测中图分类号：S668. 文献标志码：A 文章编号：008-038（2025）-0095-05DOI： 0.9590/j.cnki.008-038.2025..03

Abstract：To eliminatetheaccumulationof viruses inseedlings，restore theirdesirabletraits，and improve their quality，this study reviewed the technical research on virus-free tissue-cultured strawberry seedlingsand the process of growing them into mature nursery plants in production practices.It elaborated on aspects including the shoot-tip culture for virus elimination，propagationand substrate screening，seedling production，and virus detection methods.This study systematically summarized the research on virus-free strawberry tisse culture sedlings and breeding techniques，aiming to provide theoretical support and guidance for industrialized seedling production，standardization，industrial upgrading of strawberry propagation，and related fields.

Keywords： Strawberry; virus-free techniques;tissue culture; propagation techniques; shoot tip culture; virus detection

草莓（Fra garia ananassa Duch）属于蔷薇科（Rosaceae）草莓属（Fragaria），是一种多年生草本植物。（剩余7716字）