预包装食品出口韩国的标签要求分析

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Analysis of Labeling Requirements for Pre-packaged Food Exported to Republic of Korea

CHEN Fang， LI Minyi， GU Jiewen， XIAO Keyin， ZHENG Xuan* / Research Institute of Food and Cosmetics， Guangzhou Customs Technical Center

Abstract

After the Regional Comprehensive Economic Partnership （RCEP） came into effect， the trade volume of agricultural and food products between China and Republic of Korea has continued to expand. This paper systematically examines the regulatory framework for pre-packaged food in Republic of Korea， with a focus on analyzing general requirements for food labeling， nutrition labeling， and other core contents. The aim is to provide targeted recommendations for ensuring compliance with pre-packaged food labels exported to Republic of Korea by Chinese enterprises. These findings are valuable for export enterprises in accurately understanding Korean food labeling regulations and standards， effectively addressing trade barriers arising from differences in domestic and international food labeling regulations， and enhancing the global competitiveness of Chinese food enterprises.

Key words

Republic of Korea， pre-packaged food， food labels， nutrition label

0 引言

《区域全面经济伙伴关系协定》（RCEP）是以东盟为中心的一个现代、全面、高质量、互惠的区域贸易协定 [1]。（剩余4908字）