枸杞产业标准发展研究

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中图分类号： S567.1+9 文献标识码：Adoi：10.3969/j.issn.1002-204x.2025.06.010

文章编号：1002-204X（2025）06-0052-07

A Study on Standard Development of Lycium Barbarum Industry

Duan Linyuan，Dai Guoli，He Jun， Zhang Xiyan* （Instituteof WolfberryScience，Ningxia Academyof Agriculture andForestrySciences，Yinchuan，Ningxia750002）

Abstract A comparative studyand analysisare conducted fromaspects such as thenumber，clasification，release time，and formulation institutionsof theexisting Lycium Barbarum standards，toidentifytheshortcomingsinthe developmentof theexisting Lycium Barbarum industry standardsandputforward suggestions，therebyfacilitating he promotionand improvement of the Lycium Barbarum industrydevelopmentbythe Lycium Barbarum standards. KeyWords Lycium Barbarum;Local standard; Standard system

枸杞作为我国重要的传统药食同源植物，在我国栽培面积达12.2万 hm2 ，已发展成为宁夏乃至西北地区重要的经济林产业。（剩余2183字）