鲫鱼鱼鳞结构与有效成分的研究进展

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摘要鲫鱼是一类重要的经济型食用鱼，不仅肉质鲜美，鱼鳞也有极高的利用价值。从鲫鱼鱼鳞的结构以及鲫鱼鱼鳞胶原蛋白等有效成分的提取方法、鲫鱼鱼鳞抗菌活性肽的制备方法以及鱼鳞的应用等方面总结了鲫鱼鱼鳞结构与有效成分的研究进展，旨在为鲫鱼鱼鳞的深加工与进一步优化利用提供参考。

关键词鲫鱼；鱼鳞；结构；功能成分；应用研究

中图分类号TS201.2文献标识码A

文章编号0517-6611（2023）11-0004-04

doi：10.3969/j.issn.0517-6611.2023.11.002开放科学（资源服务）标识码（OSID）：

Research Progress on the Structure and Effective Components of Carassius auratus Fish Scales

WU Tao，GAO Tian-tian，LI Jun et al（College of Biotechnology and Food Science，Tianjin University of Commerce，Tianjin Key Laboratory of Food Biotechnology，Tianjin 300134）

AbstractCrucian carp is an important economic food fish，not only its meat is delicious，but also its scales have high utilization value.This paper summarizes the research progress on the structure and effective components of Carassius auratus fish scales from the aspects of the structure of fish scale and the extraction methods of effective components such as collagen of Carassius auratus fish scales，the preparation methods of antibacterial active peptides of Carassius auratus fish scales and the applications of fish scales，aiming to provide reference for the deep processing and further optimization of the utilization of Carassius auratus fish scales.

Key wordsCarassius auratus;Fish scale;Structure；Functional components;Applied research

水产动物是指生活在水生生态系统中，具有一定应用价值的动物及其初级加工产品。（剩余10920字）