标准化战略赋能烤肉产业高质量发展研究

——地方标准《龙江特色美食 齐齐哈尔烤肉》起草与实践

  • 打印
  • 收藏
收藏成功
微博 QQ空间 微信

摘 要：本文通过对地方标准《龙江特色美食 齐齐哈尔烤肉》起草和实施工作进行系统分析和总结，得出实施标准化战略有力地推动了齐齐哈尔烤肉产业高质量发展，文章最后就推动齐齐哈尔烤肉标准化进一步发展提出了相关建议。

关键词：齐齐哈尔烤肉，标准化，高质量发展

DOI编码：10.3969/j.issn.1002-5944.2023.19.020

Research on Standardization Strategy to Empower the High-quality Development of the Barbecue Industry—the Drafting and Practice of Local Standard Longjiang Specialty Qiqihar Barbecue

ZHANG Jin-nan* ZHAO Yu-ming GAO Xiang-tao

（Harbin Institute of Standardization）

Abstract： Through the systematic analysis and summary of the drafting and implementation of the local standard Longjiang Specialty Qiqihar Barbecue， this paper concludes that the implementation of the standardization strategy has strongly promoted the high-quality development of the Qiqihar barbecue industry， and fi nally puts forward relevant suggestions to promote the further development of the standardization of Qiqihar barbecue.

Keywords： Qiqihar barbecue， standardization， high-quality development

0 引 言

2022年12月，黑龙江省商务厅和省市场监督管理局制定发布了地方标准《龙江特色美食 齐齐哈尔烤肉》。（剩余3829字）

试读结束

目录
monitor