个性化饮食护理干预对慢性胃溃疡患者的影响

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【摘要】目的：分析个性化饮食护理干预对慢性胃溃疡患者的影响。方法：选取我院2021年1月—2022年12月收治的78例慢性胃溃疡患者，随机将其分成为两组。对照组采取常规护理，观察组采取个性化饮食护理干预。结果：护理前，两组的症状管理、疾病相关知识、自我效能总分和共性管理评分无明显差异（P>0.05），护理后，两组的症状管理、疾病相关知识、自我效能总分和共性管理评分均明显升高（P0.05），护理后，两组的社会/家庭状况、生理状况、与医生关系、功能状况以及情感状况评分均明显升高（P

【关键词】个性化饮食护理干预；慢性胃溃疡；生活质量

Effect of individualized diet nursing intervention on patients with chronic gastric ulcer

SONG Yanfen

People’s Hospital of Xiahe County， Gansu Province， Xiahe， Gansu 747199， China

【Abstract】Objective：To analyze the effect of personalized diet nursing intervention on patients with chronic gastric ulcer.Methods：78 patients with chronic gastric ulcer in our hospital from January 2021 to December 2022 were randomly divided into two groups. The control group was given routine nursing， while the observation group was given individualized diet nursing intervention.Results：Before nursing， there was no significant difference in symptom management， disease-related knowledge， total score of self-efficacy and general management score between the two groups （P>0.05）. After nursing， the symptom management， disease-related knowledge， total score of self-efficacy and general management score of the two groups were significantly higher （P0.05）. After nursing， the scores of social/family status， physiological status， relationship with doctors， functional status and emotional status of the two groups were significantly higher （P

【Key Words】Individualized diet nursing intervention； Chronic gastric ulcer； Quality of life

慢性胃溃疡属于消化内科极为常见的一种疾病，经常熬夜、饮食及作息不规律、喝浓咖啡及浓茶、饮酒、感染幽门螺杆菌、长时间服用刺激性或者对胃黏膜造成损伤的药物等均属于慢性胃溃疡的重要诱发因素[1]。（剩余4162字）